Red Line GJelli
Price range: $9 through $13We cook a soft, sweet strawberry down to stained-glass red you can see your fingerprints through, with just enough cream-sugar behind it to read like strawberry milk. It’s the jar that goes missing first.
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Our Store : A-12, 5 Brown Ave, Weston
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We cook a soft, sweet strawberry down to stained-glass red you can see your fingerprints through, with just enough cream-sugar behind it to read like strawberry milk. It’s the jar that goes missing first.
A soft, sweet strawberry sets hard into an oxblood jewel with cream-sugar right behind the fruit. It’s the one that goes missing first.
Gooseberries cook right to the turn — green, sharp, with a sugar-cream edge so they don’t cut too clean. It looks respectable, and it is not, quite.
Gooseberry sets green and sharp with a sugar-cream edge that keeps it from cutting too clean. It looks aboveboard and isn’t, quite.
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