Showing 1–9 of 20 results

  • Accomplice GJelli

    Accomplice GJelli

    4.56 out of 5
    Price range: $9 through $13

    Orchard apple cooks soft with warm spice and a dark whiskey-caramel note running under it (a flavor, no alcohol). It’s amber-russet, comfortable, and a little guilty.

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  • After Midnight GJelli

    After Midnight GJelli

    4.50 out of 5
    Price range: $9 through $13

    Blackcurrant cooks dark and tart until it flares violet where the light catches the glass. It’s the jar you save for after the guests go home.

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  • Backroads GJelli

    Backroads GJelli

    4.28 out of 5
    Price range: $9 through $13

    Persimmon cooks spiced and slow into an amber-honey jelly that tastes like pudding somebody’s grandmother would defend in court. It’s patient, golden, and worth the drive.

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  • Clean Getaway GJelli

    Clean Getaway GJelli

    4.60 out of 5
    Price range: $9 through $13

    Elderflower and lemon press into a jelly so pale it’s nearly clear glass with a secret. It’s bright, light, and gone clean off your tongue before you can place it.

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  • Copperhead GJelli

    Copperhead GJelli

    4.44 out of 5
    Price range: $9 through $13

    Dense, jammy guava sets rose-copper with a whisper of cream underneath. It turns a wedge of plain white cheese into dessert.

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  • Getaway GJelli

    Getaway GJelli

    4.00 out of 5
    Price range: $9 through $13

    A clean coral-gold citrus jelly with the peel-oil pressed right in. It keeps the bright, bitter-sweet snap most jellies strain out.

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  • Gold Standard GJelli

    Gold Standard GJelli

    4.29 out of 5
    Price range: $9 through $13

    Honey and fragrant citron cook down slow into an amber jelly that’s sharp, floral, and warm all the way through. It’s the one that tastes like it’s doing you a favor.

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  • Golden Alibi GJelli

    Golden Alibi GJelli

    3.87 out of 5
    Price range: $9 through $13

    Ripe mango cooks nearly to custard, gold going coral at the edge, with a thread of lime to keep it honest. It’s the sweetest story in the lineup and the hardest to disprove.

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  • Holdup GJelli

    Holdup GJelli

    4.53 out of 5
    Price range: $9 through $13

    Field rhubarb stews scarlet over a custard-cream floor, so it’s sour enough to mean business and soft enough to forgive. It comes after your wallet and your second slice of toast.

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