Midnight Mass Big Cheeze
$9Reverent, and a little sacrilegious. Mulled-cider spice over almond marzipan cream cheese, chestnut cream underneath, pressed with toasted almond and marzipan crumb.
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Old Money Big Cheeze
$9Pecan praline dome, rich and quiet. The kind of money that never raises its voice.
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The Fixer Big Cheeze
$9The one that handles problems. Fig and chestnut folded into cream cheese with jujube and wild honey, Irish-cream note over the top, pressed with chestnut and fig seed. Dark and unhurried.
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